Made in collaboration with our friends at Soma Beer A slow-cooked collaborative brew. We've selected Citra hops from a particular vintage for aromas of cantaloup melon that blend into ripe pineapple and a hint of lime of New Zealand hops. Fermented with our favorite yeast for doubles, London Fog, the result is spectacular: great body, creaminess, and a smooth and silky mouthfeel thanks to the added oats and wheat for a sweet and pleasant finish.